Reddit How to Make Beef Jerky

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Taste the 27 Best Jerky Products on the Planet

Nosotros chowed down on nearly 200 meat sticks, strips, and bars before crowning the best jerkies in the world. Here are our top protein-packed picks

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Dorsum in the day, your jerky options were limited to original, peppered, and maybe teriyaki flavors. Today, aided past the nail of The Paleo Nutrition, at that place'due south a veritable wilderness of jerky out at that place.

(Here's what yous need to know about The REAL Paleo Nutrition.)

According to Nielsen, sales of meat snacks in North America—heavily driven past jerky products, of form—grew fifteen pct from 2013 to 2014. That's good, considering now y'all take more choices than ever before, which include exotic meats, spices, and cuts. But that's bad considering there's besides a lot of crummy jerky on the marketplace.

Just nosotros have the solution to stop you lot from going cross-eyed in the convenience store: Nosotros taste-tested bags upon bags of jerky from around the country to divide the standouts from the stinkers. Those that scored highest in flavor, texture, and aftertaste were crowned champions. Check out the winners to notice the all-time of the herd.

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Category: Original
Winner: Perky Jerky More Than Just Original
Score: 8.2 out of x
This champ proves that original doesn't have to hateful irksome. Perky Jerky cranks up the flavor with cracked pepper and brown sugar, which combine to add a hint of spicy sweetness to its beefy backbone. There's a subtle lingering smokiness in there likewise.
($5 for ii.2 oz., perkyjerky.com)

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Category: Original
First Runner-Upwardly: Oberto Original Beef
Score: 7.67
You know this make. You lot can find the stuff at nearly every drugstore and superstore—and that'due south a very good thing. Carbohydrate, spices, and a touch of vinegar round out the taste, establishing this hasty equally "counterbalanced" and "campfire-y," as 1 tester raved.
($vii for 3.25 oz., shop.oberto.com)

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Category: Original
Second Runner-Up: Three Jerks Original
Score: 7.47
Three Jerks cuts their jerky from the tenderloin of the cow, giving the production a tender, buttery feel. (The cut of the cow really makes a difference. Discover out What's Your Beef?)

Throw in a tangy, spicy kick and you take one heck of a bagged snack. If you lot prefer to chew your jerky like hardtack, look elsewhere.
($12 for 2 oz., threejerksjerky.com)

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Category: Peppered
Winner: Jack Link's Brindled Beef Jerky
Rating: vii.94
Jack Link'due south, the world's leading meat-snack maker, wasn't always a heavy hitter. In fact, the company's eponymous founder, John "Jack" Link, started out in 1985, using his great-granddad's recipes to make jerky and sell it from the back of his pickup truck in Minong, Wisconsin. History, it seems, prevailed. Our tasters loved this jerky's thick texture and well-counterbalanced peppery sweetness. "I would swallow this all twenty-four hours," raved i taster. "Not too chewy, nice and thick, good pepperiness, slightly sweet."
($viii for 2.85 oz., jacklinks.com)

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Category: Peppered
First Runner-Up: 365 Organic Beefiness Hasty Brindled
Rating: 7.78
This smoky-sweet jerky hails from Whole Foods Market'southward store brand.

Related: The 20 Best Organic Foods

It wasn't the near fiery of the agglomeration ("I'd exist bummed if I was expecting a ton of pepper," remarked a taster), but if you prefer a low-cal mitt with the spice, and so this one'due south for yous.
($15 for iii oz., amazon.com)

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Category: Brindled
Second Runner-Upwardly: Sweetwood Beefiness Jerky Brindled
Rating: seven.7
Founded past a sometime NFL role player turned Under Armour exec, Sweetwood Cattle Co. taps Western ranches for sustainably produced, grass-fed beef, which is then paw cut and wood smoked. Y'all'll taste pepper alright ("I feel like 100 peppercorns are beating down my palate … and I'm loving information technology!" one taster wrote.), but you'll also detect some garlic.
($7 for 2 oz., sweetwoodjerky.com)

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Category: Spicy-Sugariness
Winner: Mountain America Sugariness & Spicy
Rating: 7.51
This jerky comes from a small Denver company that manus-slices all its meats and smokes everything in 50-pound batches. The jerky comes in moist, thick strips that expect, as one taster put it, like "meat licorice." The gustatory modality comes off heavier on the spicy than the sugariness, simply you're non scared, are you?
($9 for 3.25 oz., mountainamericajerky.com)

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Category: Spicy-Sweetness
First Runner-Upward: Matador Sizzling Sweet
Rating: 6.92
"Marry me," one taster proposed to this jerky. Produced by Jack Link'due south, Matador appeals to hasty classicists. Our tasters loved the chew and balanced flavor: "Sugariness with a chip of a kicking," one wrote. "The rut kicks in afterwards for a satisfying cease," said some other. Love at first bite?
($7 for 3 oz, fritolay.com)

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Category: Spicy-Sweet
2nd Runner-Upwards: Fatman's Sweet and Spicy
Rating: 6.72
Named afterward a cofounder's affectionate nickname for his male parent, Fatman'due south prides itself on its Old West–inspired hasty. That ways they cut the meat themselves and concord off on adding any preservatives. Sweet and Spicy, the company'south newest jerky variety, combines savory soy sauce and a lite hand on the sugar for a unique, Korean-style flavour.
($vi for 2 oz., fatmansbeefjerky.com)

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Category: Teriyaki
Winner: Blueish Ox Teriyaki Smoked Beef Jerky
Score: 8.09
These generously cut slabs of beefiness deliver a counterbalanced blend of smoky, spicy, and sweet. Testers loved its kick of garlic and love undertones. Bonus: It'south one of the few jerkies that actually felt like y'all were gnawing on a real piece of meat. Cue grunting.
($7 for iv oz., blueoxjerky.com)

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Category: Teriyaki
First Runner-Upward: Sweetwood Teriyaki
Score: half-dozen.97
This beefiness jerky avoided the most common pitfall of the teriyaki types nosotros tasted: a cloying carbohydrate rush.

Related: The Truth about Saccharide

"It's salty, simply-sweetness-enough umami," one tester wrote. Add together to that a good chewiness and you lot've got a postworkout snack that puts that shaker bottle of chalky poly peptide powder to shame.
($7 for two oz., sweetwoodjerky.com)

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Category: Teriyaki
Second Runner-Up: Bricktown Jerky City Slicker Teriyaki
Score: six.ix
This moist, soft jerky packs in a sweet teriyaki taste, a twinge of pineapple, and a hint of hot. You'll besides taste garlic and black pepper. It's more complex than a Christopher Nolan movie.
($6 for 3oz., hasty.com)

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Category: Spicy
Winner: Jeff's Famous Jalapeño Carne Asada Beef Jerky
Rating: 7.93
This California visitor launched in 2010, but founder Jeff Richards has been perfecting his jerky recipes for 40 years. His team marinates American beef in small batches for 12 to 24 hours to infuse the meat with flavor while preserving the gustation and consistency of the steak. This south-of-the-border-inspired recipe uses existent jalapeños, fresh lime juice, balsamic vinegar, and 11 herbs and spices.
($7 for 3 oz., jeffsfamousjerky.com)

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Category: Spicy
First Runner-Up: Jack Link's Jalapeño Beefiness Jerky
Rating: vii.57
This stuff combines republic of chile pepper oestrus with woody-sweet barbecue flavor. Skillful chew too.
($eight for 2.85 oz., jacklinks.com)

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Category: Spicy
Second Runner-Upwards: Bluish Ox Blazin' Hot Smoked Beef Jerky
Rating: 7.46
This Michigan-based brand delivers the heat with a one-two punch of sriracha spices and carmine-pepper flakes. It's blazing hot yet balanced.

(Don't be afraid to switch up your spice. This Hot Sauce May Be Even Better than Sriracha.)

"Sets a fire and keeps the flame going," said one taster. Consume information technology with Gouda cheese to temper the burn.
($7 for iv oz., blueoxjerky.com)

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Category: Flavored
Winner: Duke's Spicy Bar-B-Q Beef Brisket
Rating: 7.86
This company's founder started out making jerky from his own homemade marinades. This Spicy Bar-B-Q diverseness derives its flavor from Stubb'southward Spicy Bar-B-Q Sauce. (Here's how to Brand Your Own BBQ Sauce.)

"Meaty, chewy, satisfying—this is jerky!" said one taster. Pair it with a classic American lager or an oatmeal stout.
($7 for 3 oz., shop.dukesmeats.com)

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Category: Flavored
Showtime Runner-Up: Krave Chili Lime Beef Hasty
Rating: 6.76
Our tasters compared the spicy-sweet flavour to nacho seasoning. (That's a good thing.) The texture was softer than most jerkies we tried, but many of our tasters preferred it: "Love the spicy and sweet combo! This almost melts in my rima oris," said 1.
($7 for 3.25 oz., kravejerky.com)

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Category: Flavored
Second Runner-Upwardly: Duke's Bourbon Glaze Beef Steak
Rating: 6.62
Marinated in Kentucky bourbon and then smoked with hickory woods, these meaty, chewy strips are minimally processed with no added preservatives. Accept some to your side by side cookout and throw them on due south'mores for a salty-sweet summer snack.
($vii for three.xv oz., shop.dukesmeats.com)

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Category: Non-Beef Unflavored
Winner: Jerky.com Buffalo
Score: vii.83
Made with 100 percent grass-fed buffalo, this jerky nearly had tasters breaking upward with beefiness. Buffalo meat is bacteria and slightly sweeter than beef, they noted. This make's bison is chewy, rich, compact, and slightly smoky.
($nine for 2 oz., hasty.com)

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Category: Non-Beef Unflavored
First Runner-Up: Oberto Applewood-Smoked Bacon Jerky
Score: 6.81
Love salary? Y'all'll dig it when it'due south stale into jerky likewise. (We tested salary, too. This Might Be the All-time Bacon You'll Ever Taste.)

This hasty is slow-cooked for most 10 hours with applewood chips. Testers gave it the highest compliment: "Tastes like salary!"
($vi for 2.5 oz., shop.oberto.com)

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Category: Not-Beefiness Unflavored
Second Runner-Upwardly: Alien Fresh Turkey
Score: vi.33
This paper-thin jerky won our testers over with its hearty turkey flavor and subtle sweetness. Certain, information technology took a while to chew, but that'southward all the more time to appreciate its unique tang. It houses enough salt to wake up your tastebuds without overpowering the garlic and pepper undertones.
($9 for 4 oz., alienfreshjerky.com)

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Category: Non-Beef Flavored
Winners (necktie): Bluish Ox Honey BBQ Turkey
Score: 8.33
While testers expressed initial business organization over this jerky's resemblance to stale fruit, that inverse afterwards a bite. The turkey jerky has a thick texture, barbecue sweetness, a peppery kick, and a smoky aftertaste.
($7 for 4 oz., blueoxjerky.com)

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Category: Not-Beefiness Flavored
Winners (necktie): Krave Citrus Basil Turkey
Score: 8.33
The basil adds a bite of freshness, and the lemon slaps your tastesbuds awake. Gobble it downwards.
($seven for 3.25 oz., kravejerky.com)

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Category: Not-Beef Flavored
Get-go Runner-Upward: Jack Link'south BBQ Pork
Score: 8.17
Our testers loved the thick, tender, and chewy texture of this pork hasty also as its spicy charcoal-broil kick.
($eight for 3.25 oz., jacklinks.com)

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Category: Jerky Sticks/Confined
Winner: Sweetwood Fatty Jalapeño
Score: 7
"Snappy! Spicy! A Slim Jim on overdrive!" said one taster. If you're looking for a portable protein snack in stick form, make this your go-to pick.
($50 for xv 2-oz. sticks, sweetwood.com)

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Category: Jerky Sticks/Confined
Commencement Runner-Up: Tanka Deadening Smoked Buffalo Bar
Score: 6.83
The concept is genius: Make a protein bar that's really made of existent protein—not processed soy proteins.

Related: 20 Salubrious, Protein-Packed Smoothie Recipes

While the texture might weird yous out at commencement, the sweet meatiness of the bar will convince you.
($half dozen for 2 1-oz. bars, tankabar.com)

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Category: Hasty Sticks/Bars
2nd Runner-Up: Buffalo Bob's Maple Duck Stick
Score: 6.71
"I'd eat this on a hike or camping trip," said i tester. More than descriptively: "A hit of fume, followed by a whisper of sweetness. Get me a pack of these," said another. Well, what are y'all waiting for?
($2 for 1 oz. stick, jerkydynasty.com)

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Source: https://www.menshealth.com/nutrition/g19548050/best-jerky-products/

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